Sage Derby

Sage Derby is an English cheese originating from the East Midlands, known for its distinctive green marbling. Made from cow's milk, it has a fat content of 45% and a semi-hard, artisan texture. The cheese is infused with sage, giving it a mild, herbal flavor that is both pleasant and refreshing. Its aroma is similarly herbal, enhancing its appeal as a flavorful option for cheese lovers. The green color comes from the addition of sage during the cheese-making process, making it visually striking. Sage Derby is often enjoyed on its own, in sandwiches, or as part of a cheese platter.

Key Facts

Country of Origin England, United Kingdom
Specific Origin East Midlands
Milk Type Cow's milk
Fat Content 45%
Texture Semi-hard, artisan
Flavor Herbaceous, mild
Aroma Herbal
Colors Green

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