Cheeses of the World, Ranked and Explained
A cheese lover's guide to 1,000+ cheeses, by region, milk, and style.
Cheese of the Week
Bread Cheese
Finland
Bread Cheese, or Juustoleipä, is a Finnish baked cheese that has a springy, squeaky texture. This cheese is traditionally made from cow's milk and heated until the sugars caramelize, giving it a browned, crusty exterior. It has a mild, buttery flavor and can be enjoyed warm or cold, often served with coffee or jam.
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Cheese of the Week
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